Rhonda Ramlo
Ms. Ramlo currently serves as Interim Chief Executive Officer of Atoria Family Baking Company, a privately held food service company, a position she has held since December 2022. From 2010 to November 2022, she led corporate strategy, acquisitions, and business development for The Clorox Company, a leading multinational manufacturer and marketer of consumer and professional products, completing two acquisitions and over 50 strategic partnerships during that period. From 1994 to 2010, Ms. Ramlo held numerous executive roles at Dreyer’s Grand Ice Cream Holdings, Inc., including Executive Vice President of Sales & Distribution and Executive Vice President of Marketing & Innovation. Ms. Ramlo also serves on the boards of directors of I2H Inc., a privately held digital technology company, and Lucidity Lights, Inc., a privately held manufacturer of branded, enhanced residential light bulbs and fixtures. She previously served on the boards of directors of Nuun, Inc., R.E.D.D. Bar Inc., and The Wine Group, Inc., all privately held consumer goods companies.